100% natural Iberian pistachio flour, gluten-free and full of flavor. Ideal for baking, breads, sauces, and healthy recipes. Add a gourmet touch to your dishes.


Our Iberian Pistachio Flour is a gourmet ingredient made from locally grown pistachios, finely ground to preserve all their aroma, flavor, and nutritional value. Its smooth texture and unique personality make it a must-have for those seeking healthy and creative cooking.


Perfect for baking, doughs, breads, pastas, healthy coatings, sauces, smoothies, and gluten-free recipes, this flour provides:
 
 
✅ A natural green touch
 
 
✅ A slightly sweet flavor
 
 
✅ A high content of protein and healthy fats

At La Pistachería Madrid, we are committed to quality products, free from additives and made with artisan processes that respect the essence of the Iberian pistachio. If you love to innovate in the kitchen, this flour will be your new favorite ingredient.